Here are the dishes we are featuring now:
Northern-style golden curry with egg noodles and chicken topped with crispy noodles and lemon.
Contains green curry paste, coconut milk and a mixed of variety of vegetables.
Shrimps in Wonton
Shrimp wrapped with wonton and serve with sweet chilli sauce.
Salmon mixed with curry paste, green bean and kaffir lime leafserve with cucumber salad.
Deep fried shrimp with batter.